Did you know Pak Choi (known also as Bok Choy, Pak Choy etc) has been cultivated in China for over 5000 years? It's played a significant role in traditional Chinese cuisine and medicine. Today, it’s a staple in many Asian and American recipes. Pak Choi's unique flavor makes it particularly great for stir-fries, braising and soups. It can also be enjoyed raw.
Click & Grow Pak Choi benefits:
Source of Vitamins A, C and K
Source of Calcium Magnesium, Potassium, Manganese and Iron
Versatile in its methods of preparation, from raw to marinated
With Click & Grow, you can rest assured you're consuming the freshest, most nutritious Bok Choy ever.
We never use any pesticides or herbicides!
Free shipping on orders over 50$. Customised shipping fees may apply.
Orders are shipped within 24 hours and are delivered within a week.
Due to customs regulations for plants and seeds we don't ship our products to Australia,
New Zealand, Russia and Brazil.
See the full list of countries we DO ship to